I had not had a day off in a couple of weeks - it was a mess cleaning up after the big storm two weeks ago - and I had not had a drink since my Colorado trip at the end of last month, so Friday evening I invited some friends to come by my work to eat and drink.
I put out quite a spread, including several items I got in Colorado.
Saturday, I made some gluten-free popcorn chicken in a Korean sweet & spicy sauce.
Sunday morning: hash browns, chorizo turkey sausage, and egg whites.
Sunday dinner: smoked turkey (I smoked it myself) in an apple-bourbon sauce (I didn't make that myself).
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